The recipe No Fail Fudge

Made From Scratch Recipes

No Fail Fudge recipe is a Dessert meal that takes 30 minutes to make. If you enjoy for Dessert, you will like No Fail Fudge!

No Fail Fudge

No Fail Fudge Recipe
No Fail Fudge

Using the microwave instead of stove prevents over-cooking or burning

What Course Is No Fail Fudge?

No Fail Fudge is for Dessert.


How Long Does No Fail Fudge Recipe Take To Prepare?

No Fail Fudge takes 10 minutes to prepare.


How Long Does No Fail Fudge Recipe Take To Cook?

No Fail Fudge takes 30 minutes to cook.


How Many Servings Does No Fail Fudge Recipe Make?

No Fail Fudge makes 32 servings.


What Are The Ingredients For No Fail Fudge Recipe?

The ingredients for No Fail Fudge are:

3 cup sugar
? cup butter
1 can (5 oz) evap milk
1 pkg (12 oz) chocolate chips
1 jar (10 oz) marshmellow cr?me
1 cup chopped nuts
1 tsp vanilla


How Do I Make No Fail Fudge?

Here is how you make No Fail Fudge:

Combine sugar, butter and milk in a buttered large glass bowl, cover. Microwave for 15 min on defrost (10 min on medium). Stir and microwave for 8-10 min on defrost (5-6 min on medium). Stir in chocolate chips until melted. Fold in marshmellow, nuts and vanilla. Pour into buttered 9x13 pan. Chill until firm and cut into squares.Serving Size: 32 barsNumber of Servings: 32Recipe submitted by SparkPeople user SAHMCHESSY.


What's The Nutritional Info For No Fail Fudge?

The nutritional information for No Fail Fudge is:

  • Servings Per Recipe: 32
  • Amount Per Serving
  • Calories: 217.9
  • Total Fat: 9.6 g
  • Cholesterol: 25.2 mg
  • Sodium: 78.6 mg
  • Total Carbs: 30.4 g
  • Dietary Fiber: 0.3 g
  • Protein: 3.5 g

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