The recipe Ginger Peach Crumble

Made From Scratch Recipes

Ginger Peach Crumble recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Ginger Peach Crumble!

Ginger Peach Crumble

Ginger Peach Crumble Recipe
Ginger Peach Crumble

What Course Is Ginger Peach Crumble?

Ginger Peach Crumble is for Dessert.


How Long Does Ginger Peach Crumble Recipe Take To Prepare?

Ginger Peach Crumble takes several minutes to prepare.


How Long Does Ginger Peach Crumble Recipe Take To Cook?

Ginger Peach Crumble takes several minutes to cook.


How Many Servings Does Ginger Peach Crumble Recipe Make?

Ginger Peach Crumble makes 4 servings.


What Are The Ingredients For Ginger Peach Crumble Recipe?

The ingredients for Ginger Peach Crumble are:

2 15 oz cans peaches in light syrup, drained
2 tbsp brown sugar
1/2 tsp ground cinnamon
1/2 tsp ground ginger
1 tbsp lemon juice
8 gingersnap cookies, crumbled


How Do I Make Ginger Peach Crumble?

Here is how you make Ginger Peach Crumble:

Preheat oven to 425. Arrange peaches in a 8" square baking dish. Sprinkle wth brown sugar, cinnamon, and lemon juice. Top with crumbled gingersnaps. Bake for about 20 minutes, until peaches are bubbling. Serve warm or at room temperature. Number of Servings: 4Recipe submitted by SparkPeople user CBWEBER.


What's The Nutritional Info For Ginger Peach Crumble?

The nutritional information for Ginger Peach Crumble is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 208.1
  • Total Fat: 2.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 134.9 mg
  • Total Carbs: 47.1 g
  • Dietary Fiber: 1.1 g
  • Protein: 1.4 g

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