Dessert

Erika's Basic Whole Grain Granola is for Dessert.

Erika's Basic Whole Grain Granola takes 5 minutes to prepare.

Erika's Basic Whole Grain Granola takes 15 minutes to cook.

Erika's Basic Whole Grain Granola makes 30 servings.

The ingredients for Erika's Basic Whole Grain Granola are:

2 cups great value 100% whole grain old fashioned oats

8 T smart balance light buttery spread with flax oil

5t splenda brown sugar blend

Here is how you make Erika's Basic Whole Grain Granola:

30 - 1 T servings...-measure out the butter, and microwave to melt the butter. -in a small bowl, place the oats and butter and sugar and mix til well coated.-place on a baking sheet in a thin layer and bake @ 350 about 15-20 mins or until light n cripsy. -remove and let cool before using...enjoy! I use this to make parfaits, my fiance likes to just eat it by the handful! lol Its good on ice cream, too but i like to keep it in its own dish until ready to use to keep it crunchy.Number of Servings: 30Recipe submitted by SparkPeople user LILREDSILLYBUNS.

The nutritional information for Erika's Basic Whole Grain Granola is:

• Servings Per Recipe: 30
• Amount Per Serving
• Calories: 35.3

• Total Fat: 1.7 g
• Cholesterol: 0.0 mg
• Sodium: 24.0 mg
• Total Carbs: 4.3 g
• Dietary Fiber: 1.2 g
• Protein: 0.7 g