Dessert

Homemade cocoa brownies is for Dessert.

Homemade cocoa brownies takes 10 minutes to prepare.

Homemade cocoa brownies takes 20 minutes to cook.

Homemade cocoa brownies makes 9 servings.

The ingredients for Homemade cocoa brownies are:

3/4 c flour
1/3 c cocoa powder
1 c sugar
1/2 tsp baking powder
1/2 tsp salt
2 eggs
1/2 c melted butter, margarine, or oil
2 tsp vanilla extract

Here is how you make Homemade cocoa brownies:

Preheat oven to 350 and grease an 8x8 or 9x9 square pan. Sift dry ingredients together. Add wet ingredients and stir to combine. Spread into prepared pan and bake for 20-30 minutes, until a toothpick inserted in the center comes out fairly clean, with some fudgey crumbs. Cool and cut into 9 pieces. May frost if desired.Serving Size: 9 browniesNumber of Servings: 9Recipe submitted by SparkPeople user TAZZTEACHER.

The nutritional information for Homemade cocoa brownies is:

• Servings Per Recipe: 9
• Amount Per Serving
• Calories: 254.8

• Total Fat: 13.7 g
• Cholesterol: 41.2 mg
• Sodium: 172.4 mg
• Total Carbs: 32.0 g
• Dietary Fiber: 1.3 g
• Protein: 3.1 g