Dessert

homemade cinnamon rolls is for Dessert.

homemade cinnamon rolls takes 90 minutes to prepare.

homemade cinnamon rolls takes 30 minutes to cook.

homemade cinnamon rolls makes 10 servings.

The ingredients for homemade cinnamon rolls are:

Cinnamon roll dough

1cup water
2 tbls melted butter
1 egg
3 1/3 cup flour
1/4 cup sugar
1 pkg yeast

inside cinnamon roll
1/3 cup sugar
2tsp cinnamon
2tbls melted butter

Glaze
1cup powdered sugar
1-2 tbls milk
1/2 tsp vanilla extract

Here is how you make homemade cinnamon rolls:

dissolve yeast in 1 cup water. Add sugar,egg and melted butter. mix and gradually add flour. Let rise for 45min punch down and let rise for another 45 mins.press out dough on floured surface into rectangle. brush with 2tbls melted butter. Sprinkle cinnamon and sugar mixture over dough. Roll up dough and cut into 10 even rolls. Bake at 375 for 30 mins. Let cool and top with glaze. Serving Size:?makes 10 cinnamon rollsNumber of Servings: 10Recipe submitted by SparkPeople user LAILEE185.

The nutritional information for homemade cinnamon rolls is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 257.3

• Total Fat: 5.6 g
• Cholesterol: 31.0 mg
• Sodium: 11.1 mg
• Total Carbs: 46.0 g
• Dietary Fiber: 1.5 g
• Protein: 5.4 g