Dessert

Homemade Bailey's Irish Cream ~ 1 oz serving is for Dessert.

Homemade Bailey's Irish Cream ~ 1 oz serving takes 10 minutes to prepare.

Homemade Bailey's Irish Cream ~ 1 oz serving takes several minutes to cook.

Homemade Bailey's Irish Cream ~ 1 oz serving makes 34 servings.

The ingredients for Homemade Bailey's Irish Cream ~ 1 oz serving are:

1⅔ cups bourbon or whiskey
1 cup heavy cream
1 (14-ounce) can sweetened condensed milk
2 tablespoons Hershey?s chocolate syrup (I used 2 Tbsp Dark Choc chips melted)
2 tsp pure vanilla extract
2 tbsp cold coffee

Here is how you make Homemade Bailey's Irish Cream ~ 1 oz serving:

Put all ingredients in blender and blend for 20 seconds. Bottle and refrigerate for up to 2 weeks.Serving Size: Makes approx 34 1 oz servingsNumber of Servings: 34Recipe submitted by SparkPeople user GEORGIAGAL.

The nutritional information for Homemade Bailey's Irish Cream ~ 1 oz serving is:

• Servings Per Recipe: 34
• Amount Per Serving
• Calories: 96.8

• Total Fat: 3.8 g
• Cholesterol: 12.7 mg
• Sodium: 14.6 mg
• Total Carbs: 7.6 g
• Dietary Fiber: 0.1 g
• Protein: 1.0 g