Dessert

Mom's Homemade Vanilla Ice Cream is for Dessert.

Mom's Homemade Vanilla Ice Cream takes several minutes to prepare.

Mom's Homemade Vanilla Ice Cream takes several minutes to cook.

Mom's Homemade Vanilla Ice Cream makes 32 servings.

The ingredients for Mom's Homemade Vanilla Ice Cream are:

(2) 1/2 pints whipping cream
1 qt half and half
6 eggs
2 1/2 cups sugar
1 tbsp vanilla
2 cups milk

Here is how you make Mom's Homemade Vanilla Ice Cream:

Beat eggs and sugar together until thick and lemon colored. Add whipping cream, half & half, and vanilla. Mix. Pour in can, and add milk to the level (line) in can. Freeze with ice cream freezer.Serving Size: 32 (1/2 cup servings)Number of Servings: 32Recipe submitted by SparkPeople user BAMTATER.

The nutritional information for Mom's Homemade Vanilla Ice Cream is:

• Servings Per Recipe: 32
• Amount Per Serving
• Calories: 158.1

• Total Fat: 9.3 g
• Cholesterol: 37.3 mg
• Sodium: 23.2 mg
• Total Carbs: 17.8 g
• Dietary Fiber: 0.0 g
• Protein: 1.6 g