The recipe Homemade Lemon Curd

Made From Scratch Recipes

Homemade Lemon Curd recipe is a Dessert meal that takes 20 minutes to make. If you enjoy for Dessert, you will like Homemade Lemon Curd!

Homemade Lemon Curd

Homemade Lemon Curd Recipe
Homemade Lemon Curd

Easy Homemade lemon curd. Enjoy on toast or as a dessert item. Serving size based on dessert serving Because I cannot stop at a tablespoon-size serving!

What Course Is Homemade Lemon Curd?

Homemade Lemon Curd is for Dessert.


How Long Does Homemade Lemon Curd Recipe Take To Prepare?

Homemade Lemon Curd takes 30 minutes to prepare.


How Long Does Homemade Lemon Curd Recipe Take To Cook?

Homemade Lemon Curd takes 20 minutes to cook.


How Many Servings Does Homemade Lemon Curd Recipe Make?

Homemade Lemon Curd makes 10 servings.


What Are The Ingredients For Homemade Lemon Curd Recipe?

The ingredients for Homemade Lemon Curd are:

8 fl oz Lemon Juice
Lemon Zest ( if desired )
1.5 cup Granulated Sugar
6 large Egg, fresh, whole, raw
0.5 cup Butter, salted


How Do I Make Homemade Lemon Curd?

Here is how you make Homemade Lemon Curd:

Cream together butter and sugar in heavy sauce pan. Wisk eggs until well blended and stir into creamed mixture. After eggs and creamed mixture are combined add lemon juice and zest stir and cook on medium low heat stirring continually until mixture thickens to coat the spoon. Pour into container and cover surface of curd with plastic wrap and chill. Mixture will continue to thicken as it cools. Serving Size: Makes approximately 10 4 oz ( half cup) servings.Number of Servings: 10Recipe submitted by SparkPeople user O2DEBORAH.


What's The Nutritional Info For Homemade Lemon Curd?

The nutritional information for Homemade Lemon Curd is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 245.1
  • Total Fat: 12.1 g
  • Cholesterol: 136.4 mg
  • Sodium: 108.2 mg
  • Total Carbs: 32.3 g
  • Dietary Fiber: 0.1 g
  • Protein: 4.0 g

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