Dessert

Honey Bourbon Balls is for Dessert.

Honey Bourbon Balls takes 30 minutes to prepare.

Honey Bourbon Balls takes several minutes to cook.

Honey Bourbon Balls makes 42 servings.

The ingredients for Honey Bourbon Balls are:

2.5 cups finely crushed low-fat vanilla wafers (can use regular ones but they'll have more calories)
1.5 cups confectioners' sugar
2 Tablespoons unsweetened cocoa powder
1 cup finely chopped pecans
3 Tablespoons honey
.25 cup GOOD bourbon

Here is how you make Honey Bourbon Balls:

Combine low-fat vanilla wafer crumbs, chopped pecans, cocoa powder and 1 cup of the confectioners' sugar. In a measuring cup, blend the Bourbon and honey; stir into the dry mixture. When thoroughly blended, cover and refrigerate for an hour or more. Sift about 1/2 cup of confectioners' sugar onto a large piece of waxed paper. Form into 1-inch balls (or smaller) then roll in powdered sugar (cocoa powder can also be used). Store tightly covered in the refrigerator for a day or two to "ripen". These can be frozen. Makes about 3.5 dozen 1-inch balls.Number of Servings: 42Recipe submitted by SparkPeople user 1313LUCKY.

The nutritional information for Honey Bourbon Balls is:

• Servings Per Recipe: 42
• Amount Per Serving
• Calories: 65.6

• Total Fat: 2.7 g
• Cholesterol: 2.4 mg
• Sodium: 15.0 mg
• Total Carbs: 9.5 g
• Dietary Fiber: 0.5 g
• Protein: 0.6 g

The dietary needs meet for Honey Bourbon Balls is Low Fat