The recipe Honey Vanilla Fromage Blanc

Made From Scratch Recipes

Honey Vanilla Fromage Blanc recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Honey Vanilla Fromage Blanc!

Honey Vanilla Fromage Blanc

Honey Vanilla Fromage Blanc Recipe
Honey Vanilla Fromage Blanc

**If eating this as a dessert, you might consider making the serving size smaller and into 8 servings. If it is eaten as a snack, the 4 servings would be an appropriate serving size. This is a modified version of a recipe I found on foodnetwork.com. Here is the link to the original recipe:http://www.foodnetwork.com/recipes/ina-garten/honey-vanilla-fromage-blanc-recipe/index.html

What Course Is Honey Vanilla Fromage Blanc?

Honey Vanilla Fromage Blanc is for Dessert.


How Long Does Honey Vanilla Fromage Blanc Recipe Take To Prepare?

Honey Vanilla Fromage Blanc takes 7 minutes to prepare.


How Long Does Honey Vanilla Fromage Blanc Recipe Take To Cook?

Honey Vanilla Fromage Blanc takes several minutes to cook.


How Many Servings Does Honey Vanilla Fromage Blanc Recipe Make?

Honey Vanilla Fromage Blanc makes 4 servings.


What Are The Ingredients For Honey Vanilla Fromage Blanc Recipe?

The ingredients for Honey Vanilla Fromage Blanc are:

8 oz. Fage 0%
8 oz. Ricotta, Fat-Free
1/8 c. Half & Half Cream
1/4 c. Honey
2 tsp. Vanilla Extract
1/8 tsp. Lemon Zest
Vanilla seeds scraped from 1/2 vanilla bean


To assemble, choose from:
Ripe stone fruit such as peaches, nectarines, plums
Berries such as raspberries and strawberries
Citrus fruit such as oranges, cut in segments
Raspberry Sauce
**NOTE: Calorie count uses 2 c. Raspberries and 2 c. Nectarines, but does not include the raspberry sauce


How Do I Make Honey Vanilla Fromage Blanc?

Here is how you make Honey Vanilla Fromage Blanc:

Stir the fromage blanc (Fage + Ricotta to substitute), cream, honey, vanilla extract, lemon zest, and vanilla seeds together in a medium bowl. Refrigerate until ready to use.To assemble, spoon the fromage blanc mixture into shallow bowls. Place the fruit artfully on top and drizzle the dessert with raspberry sauce. Serve with extra raspberry sauce on the side. I find that some people like it less sweet with just a drizzle of sauce while others prefer more sauce.Serving Size: Makes 4 Servings: (1/2 c. of each fruit + 1/2 c. fromage blanc)Number of Servings: 4Recipe submitted by SparkPeople user MANKIE87.


What's The Nutritional Info For Honey Vanilla Fromage Blanc?

The nutritional information for Honey Vanilla Fromage Blanc is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 206.8
  • Total Fat: 1.4 g
  • Cholesterol: 12.8 mg
  • Sodium: 85.4 mg
  • Total Carbs: 39.3 g
  • Dietary Fiber: 5.4 g
  • Protein: 11.2 g

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