The recipe Red Velvet cupcake, Low calorie 141 no icing a cupcake

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Red Velvet cupcake, Low calorie 141 no icing a cupcake recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Red Velvet cupcake, Low calorie 141 no icing a cupcake!

Red Velvet cupcake, Low calorie 141 no icing a cupcake

Red Velvet cupcake, Low calorie 141 no icing a cupcake Recipe
Red Velvet cupcake, Low calorie 141 no icing a cupcake

What Course Is Red Velvet cupcake, Low calorie 141 no icing a cupcake?

Red Velvet cupcake, Low calorie 141 no icing a cupcake is for Dessert.


How Long Does Red Velvet cupcake, Low calorie 141 no icing a cupcake Recipe Take To Prepare?

Red Velvet cupcake, Low calorie 141 no icing a cupcake takes several minutes to prepare.


How Long Does Red Velvet cupcake, Low calorie 141 no icing a cupcake Recipe Take To Cook?

Red Velvet cupcake, Low calorie 141 no icing a cupcake takes several minutes to cook.


How Many Servings Does Red Velvet cupcake, Low calorie 141 no icing a cupcake Recipe Make?

Red Velvet cupcake, Low calorie 141 no icing a cupcake makes 12 servings.


What Are The Ingredients For Red Velvet cupcake, Low calorie 141 no icing a cupcake Recipe?

The ingredients for Red Velvet cupcake, Low calorie 141 no icing a cupcake are:

Swan's down flour 1.25 cups
sugar .5 cup
.5 tsp baking soda
.5 tsp salt
2tbs cocoa powder
smart balance light 3 tbs
.5 cup low fat buttermilk
1/8 cup egg beaters
1 tbs red dye
.75 tsp vinegar
.5 tsp vanilla

frosting 2 tbs each
4 oz light cream cheese
1cup confectioner's sugar
.5 tsp vanilla


How Do I Make Red Velvet cupcake, Low calorie 141 no icing a cupcake?

Here is how you make Red Velvet cupcake, Low calorie 141 no icing a cupcake:

1 cupcake with 1 tbs spoon frosting = 171200 with 2 tbs frostingPreheat oven to 350use paper cups to line the cupcake pan, no oil needed. Sift flour and set aside. Cream the butter and sugar on medium with an electric mixer. About 5 minutes until light and fluffy. Add the eggs beating well after. In a small bowl whisk together the red dye, cocoa powder and vanilla, add to the batter and mix well. Stir salt into the buttermilk and add it to the batter in 3 parts, alternating with the flour. With each addition beat until incorporated but do not over beat. IN a small bowl stir in the vinegar and baking soda. Add to the batter and mix well. Using a rubber spatula scrape down the sides, make sure it is well blended and smooth.IcingBlend cream cheese and sugar together, add mileted marshmallows and blend.Number of Servings: 12Recipe submitted by SparkPeople user TDS549.


What's The Nutritional Info For Red Velvet cupcake, Low calorie 141 no icing a cupcake?

The nutritional information for Red Velvet cupcake, Low calorie 141 no icing a cupcake is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 142.0
  • Total Fat: 4.8 g
  • Cholesterol: 26.1 mg
  • Sodium: 199.1 mg
  • Total Carbs: 13.7 g
  • Dietary Fiber: 0.3 g
  • Protein: 1.4 g

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