Dessert

Lasagna as I now know it is for Dessert.

Lasagna as I now know it takes 60 minutes to prepare.

Lasagna as I now know it takes 60 minutes to cook.

Lasagna as I now know it makes 3 servings.

The ingredients for Lasagna as I now know it are:

0.5 cup (not packed) Cottage Cheese, Nonfat
1.0 cup pieces Mushrooms, cooked
1.0 cup, sliced Zucchini
1.0 cup Sauce, Prego Marinara Sauce
4.0 oz Turkey, Ground turkey, 93% lean
4.0 oz Pasta, Lasagna Noodles
0.25 cup Kraft 2% Shredded Cheddar Cheese
4.0 tsp Kraft grated parmesean cheese
1.0 serving Cheese--Great Value Part Skim Ricotta Cheese--1/4 cp serv

Here is how you make Lasagna as I now know it:

Preheat the oven to 400?. While waiting, boil the lasagna noodles (3) in one pot and cook the ground turkey in another pan. Drain the noodles and set aside, then do the same for the turkey. Use the same pot from the turkey and cook the mushrooms for about 5 minutes. While they are cooking, set up an assembly line of the ingredients to make life easier. Combine the cottage and ricotta cheese together in one bowl, then the cheddar and mozzarella in another bowl. Peel the zucchini into strips. Once everything in set up, then begin layering . Sauce on the bottom, then 1.5 noodles, then sauce and ground turkey, then ricotta mix and part of the zucchini, then repeat for the second layer. On the 3rd layer, add more zucchini, sauce and the cheeses. Serving Size: 2Number of Servings: 3.0Recipe submitted by SparkPeople user HLANIER4.

The nutritional information for Lasagna as I now know it is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 370.8

• Total Fat: 11.6 g
• Cholesterol: 46.7 mg
• Sodium: 681.2 mg
• Total Carbs: 42.1 g
• Dietary Fiber: 5.3 g
• Protein: 25.2 g