Dessert

Grandma's Lemon Bars is for Dessert.

Grandma's Lemon Bars takes 20 minutes to prepare.

Grandma's Lemon Bars takes 45 minutes to cook.

Grandma's Lemon Bars makes 32 servings.

The ingredients for Grandma's Lemon Bars are:

Crust:
1 c butter, softened
1/2 c powdered sugar
Pinch of salt
2 c flour

Filling:
4 eggs
2 c granulated sugar
6 Tbsp flour
6 Tbsp lemon juice
1 tsp grated lemon peel

Also need an additional 1-2 tsp powdered sugar to sprinkle on top.

Here is how you make Grandma's Lemon Bars:

In a medium bowl, combine the first 4 ingredients with a pastry blender like pie crust. Mush into a 9x13" pan and bake 20 minutes at 350 degrees. (There's enough butter in the crust so you don't have to grease the pan.)Mix the remaining ingredients in a separate medium bowl. Spread on top of baked crust and bake an additional 25 minutes at 350 degrees or until filling is set. Sprinkle a small amount of powdered sugar over the top and cool on a wire rack. When cool, cut into 32 bars. Number of Servings: 32Recipe submitted by SparkPeople user KARIDAVIES.

The nutritional information for Grandma's Lemon Bars is:

• Servings Per Recipe: 32
• Amount Per Serving
• Calories: 154.2

• Total Fat: 6.6 g
• Cholesterol: 43.1 mg
• Sodium: 14.7 mg
• Total Carbs: 22.3 g
• Dietary Fiber: 0.3 g
• Protein: 1.9 g