Dessert

Stardust's Lemon Cheesecake is for Dessert.

Stardust's Lemon Cheesecake takes 60 minutes to prepare.

Stardust's Lemon Cheesecake takes several minutes to cook.

Stardust's Lemon Cheesecake makes 16 servings.

The ingredients for Stardust's Lemon Cheesecake are:

1 - 3 oz. package of Lemon Sugar-Free Jell-O
1 cup boiling water
1 - 13.5 oz can of evaporated milk
1 - 8 oz. package cream cheese
1/2 cup Splenda Sugar Blend
1 teaspoon vanilla extract
4 Tablespoons lemon juice
2 - Keebler Graham Ready Crusts

Here is how you make Stardust's Lemon Cheesecake:

1. Pour evaporated milk into a small mixing bowl; put bowl in freezer at the start.2. Dissolve Jell-O in boiling water; place in refrigerator and chill until slightly thickened.3. Place cream cheese in large mixing bowl to soften.4. Once Jell-O has become slightly thickened, begin the next steps.5. Cream together cream cheese, sugar, and vanilla.6. Add thickened Jell-O and lemon juice; beat together until blended.7. Stiffly whip evaporated milk.8. Fold into Jell-O mixture.9. Divide and pour into the two crusts.10. Chill completely.~ ~ ~ ~Cut each pie into eight (8) pieces~ ~ ~ ~FYI . . . The 60 minute prep time is due to getting the evaporated milk cold and the Jell-O slightly thickened, which takes 40-45 minutes. Actual hands-on prep time would be about 10-15 minutes.Number of Servings: 16Recipe submitted by SparkPeople user STARDUST53.

The nutritional information for Stardust's Lemon Cheesecake is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 194.2

• Total Fat: 9.7 g
• Cholesterol: 16.7 mg
• Sodium: 213.2 mg
• Total Carbs: 19.3 g
• Dietary Fiber: 1.0 g
• Protein: 3.8 g