Dessert

Cranberry Compote layered w/lemon ricotta is for Dessert.

Cranberry Compote layered w/lemon ricotta takes several minutes to prepare.

Cranberry Compote layered w/lemon ricotta takes several minutes to cook.

Cranberry Compote layered w/lemon ricotta makes 8 servings.

The ingredients for Cranberry Compote layered w/lemon ricotta are:

2 lemons
1 navel orange
6 2/3 c fresh cranberries
1.5 c plus 3 tbsp sugar (replace w/Splenda)
2 lbs fresh ricotta cheese

Here is how you make Cranberry Compote layered w/lemon ricotta:

Number of Servings: 8Recipe submitted by SparkPeople user JCFROST.

The nutritional information for Cranberry Compote layered w/lemon ricotta is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 223.4

• Total Fat: 9.1 g
• Cholesterol: 35.2 mg
• Sodium: 143.6 mg
• Total Carbs: 24.4 g
• Dietary Fiber: 4.1 g
• Protein: 13.5 g