Dessert

Lemon Squares-Miss Daisy's is for Dessert.

Lemon Squares-Miss Daisy's takes 10 minutes to prepare.

Lemon Squares-Miss Daisy's takes 40 minutes to cook.

Lemon Squares-Miss Daisy's makes 24 servings.

The ingredients for Lemon Squares-Miss Daisy's are:

Butter, salted, 1.5 stick
*Flour, King Arthur All Purpose Unbleached White 5lb/2.27gm Bag (.25Cup/30gm), 1.5 cup
Powdered Sugar, .33 cup, unsifted
Egg, fresh, whole, raw, 3 large
Granulated Sugar, 1.5 cup
*Flour -King Arthur All Purpose- 1/4Cup/110Cal, 1 serving
Lemon, fresh squeezed, juice of one whole lemon, 2 serving

Here is how you make Lemon Squares-Miss Daisy's:

Preheat oven to 350 degrees. Mix butter, powdered sugar and 1.5 cups of flour in the bottom of a 13 x 9 inch pan. Bake 20 minutes. While baking, beat 3 eggs, 1.5 cups of sugar, 3 T of flour, and lemon juice. Pour over hot cookie dough and return to oven to bake another 20 minutes. Sprinkle with powdered sugar. Cut into squares.Serving Size: One 2" squareNumber of Servings: 24Recipe submitted by SparkPeople user SISBELL02.

The nutritional information for Lemon Squares-Miss Daisy's is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 147.0

• Total Fat: 6.3 g
• Cholesterol: 38.7 mg
• Sodium: 49.7 mg
• Total Carbs: 20.9 g
• Dietary Fiber: 0.3 g
• Protein: 2.0 g