The recipe Lemon Ricotta Cheesecakes

Made From Scratch Recipes

Lemon Ricotta Cheesecakes recipe is a Dessert meal that takes 25 minutes to make. If you enjoy for Dessert, you will like Lemon Ricotta Cheesecakes!

Lemon Ricotta Cheesecakes

Lemon Ricotta Cheesecakes Recipe
Lemon Ricotta Cheesecakes

What Course Is Lemon Ricotta Cheesecakes?

Lemon Ricotta Cheesecakes is for Dessert.


How Long Does Lemon Ricotta Cheesecakes Recipe Take To Prepare?

Lemon Ricotta Cheesecakes takes 10 minutes to prepare.


How Long Does Lemon Ricotta Cheesecakes Recipe Take To Cook?

Lemon Ricotta Cheesecakes takes 25 minutes to cook.


How Many Servings Does Lemon Ricotta Cheesecakes Recipe Make?

Lemon Ricotta Cheesecakes makes 12 servings.


What Are The Ingredients For Lemon Ricotta Cheesecakes Recipe?

The ingredients for Lemon Ricotta Cheesecakes are:

500g Low fat Ricotta
1 tbs lemon juice
Zest from 1 lemon
1 tsp vanilla extract
3 eggs


How Do I Make Lemon Ricotta Cheesecakes?

Here is how you make Lemon Ricotta Cheesecakes:

Blend ingredients together. Pour in 12 hole muffin tray. Bake for 25 mins at 160C. Cool and then leave in fridge for at least 2 hours before eating. Serving Size: makes 12 Number of Servings: 12Recipe submitted by SparkPeople user AVRIL73.


What's The Nutritional Info For Lemon Ricotta Cheesecakes?

The nutritional information for Lemon Ricotta Cheesecakes is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 59.9
  • Total Fat: 2.8 g
  • Cholesterol: 40.7 mg
  • Sodium: 57.8 mg
  • Total Carbs: 2.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 6.5 g

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