Dessert

Lemon Berry Yogurt Loaf is for Dessert.

Lemon Berry Yogurt Loaf takes several minutes to prepare.

Lemon Berry Yogurt Loaf takes several minutes to cook.

Lemon Berry Yogurt Loaf makes 6 servings.

The ingredients for Lemon Berry Yogurt Loaf are:

1.5 cups white whole wheat flour
2 tsp baking powder
.5 tsp salt
.75 cup nonfat plain greek yogurt
.75 cup sugar
1 Tbsp honey
2 tsp lemon zest
.5 cup fresh squeezed lemon juice
1 tsp almond extract
3 egg whites
.25 vegetable oil
1 cup raspberries
1 cup sliced strawberries

Here is how you make Lemon Berry Yogurt Loaf:

Serving Size: 6 slicesNumber of Servings: 6Recipe submitted by SparkPeople user SWD2006.

The nutritional information for Lemon Berry Yogurt Loaf is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 343.8

• Total Fat: 9.9 g
• Cholesterol: 1.2 mg
• Sodium: 303.2 mg
• Total Carbs: 59.0 g
• Dietary Fiber: 6.1 g
• Protein: 9.2 g