The recipe Lentil cupcakes

Made From Scratch Recipes

Lentil cupcakes recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Lentil cupcakes!

Lentil cupcakes

Lentil cupcakes Recipe
Lentil cupcakes

What Course Is Lentil cupcakes?

Lentil cupcakes is for Dessert.


How Long Does Lentil cupcakes Recipe Take To Prepare?

Lentil cupcakes takes several minutes to prepare.


How Long Does Lentil cupcakes Recipe Take To Cook?

Lentil cupcakes takes several minutes to cook.


How Many Servings Does Lentil cupcakes Recipe Make?

Lentil cupcakes makes 24 servings.


What Are The Ingredients For Lentil cupcakes Recipe?

The ingredients for Lentil cupcakes are:

1 cup beans, either canned or precooked
2 cups sifted flour
1 cup granulated sugar
1 - 1/2 teaspoon baking powder
1 t. salt
1 t. cinnamon
1/2 t. cloves
1/2 t. nutmeg
1/2 c. buter
3/4 c. milk
1 t. molasses
2 eggs
1/4 c. milk
1 t vanilla


How Do I Make Lentil cupcakes?

Here is how you make Lentil cupcakes:

Line cupcake pans with paper liners. Mash the lentils till smooth. Sift fry ingredients. Add butter, 3/4 c. milk, molasses & beat about 2 minutes. Add eggs, 1/4 c milk, vanilla, and mashed lentils. Beat 2 more minutes. Spoon into cupcake pans. Bake 20 minutes at 400 degrees F.Number of Servings: 24Recipe submitted by SparkPeople user FAENAWEAVES.


What's The Nutritional Info For Lentil cupcakes?

The nutritional information for Lentil cupcakes is:

  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 123.4
  • Total Fat: 4.7 g
  • Cholesterol: 33.0 mg
  • Sodium: 11.4 mg
  • Total Carbs: 17.9 g
  • Dietary Fiber: 0.9 g
  • Protein: 2.8 g

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