Dessert

Lime traybake is for Dessert.

Lime traybake takes 10 minutes to prepare.

Lime traybake takes 35 minutes to cook.

Lime traybake makes 24 servings.

The ingredients for Lime traybake are:

Traybake:
*250g self-raising flour
*1 1/2 tsp baking powder
*175g sugar
*87g margarine
*87g plain low fat greek yogurt
*3 small eggs
*3 tbsp low fat milk
*zest of 4 limes

Icing:
*200g icing/powdered sugar
*juice of 1 lime

Here is how you make Lime traybake:

1.Preheat oven to 180?C. 2.Beat sugar, margarine, yogurt and eggs in a bowl until smooth. 3.Add flour, baking powder, milk and lime zest and mix until encorperated. 4.Pour mixture into a lined tin and bake for 35mins. 5.Mix icing sugar and lime juice in a bowl until smooth. 6.Drizzle onto the cooled cake. 7.Cut into 24 squares. Serving Size: Makes 24 squaresNumber of Servings: 24.0Recipe submitted by SparkPeople user MINTYMIRIAM.

The nutritional information for Lime traybake is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 127.5

• Total Fat: 2.9 g
• Cholesterol: 18.0 mg
• Sodium: 78.6 mg
• Total Carbs: 23.5 g
• Dietary Fiber: 0.0 g
• Protein: 2.2 g