Dessert

Starbucks Gingerbread Loaf is for Dessert.

Starbucks Gingerbread Loaf takes several minutes to prepare.

Starbucks Gingerbread Loaf takes several minutes to cook.

Starbucks Gingerbread Loaf makes 12 servings.

The ingredients for Starbucks Gingerbread Loaf are:

? 1 1/2 cups all-purpose flour
? 2 teaspoons ground cinnamon
? 1 teaspoon ground cloves
? 2 1/4 teaspoons ginger
? 1 teaspoon salt
? 1/2 cup butter, softened
? 1 cup white sugar
? 1 teaspoon orange extract, optional
? 1 cup applesauce
? 1 teaspoon baking soda

Here is how you make Starbucks Gingerbread Loaf:

1. Preheat your oven to 350 degrees F. Grease and flour a 9 inch loaf pan.2. In a medium bowl, mix together flour, cinnamon, cloves, ginger, and salt. Then set aside.3. In a large bowl, cream butter and sugar until fluffy. Stir in orange extract.4. Mix baking soda into applesauce and stir into creamed butter mixture.5. Add flour mixture. Mix until smooth.6. Pour batter into prepared loaf pan.7. Bake at 350 degrees F for 40 to 50 minutes or until a toothpick inserted into center of cake comes out clean.Number of Servings: 12Recipe submitted by SparkPeople user HAMJBMM.

The nutritional information for Starbucks Gingerbread Loaf is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 204.0

• Total Fat: 8.0 g
• Cholesterol: 20.2 mg
• Sodium: 255.4 mg
• Total Carbs: 31.8 g
• Dietary Fiber: 1.0 g
• Protein: 2.2 g