Dessert

Maple Pecan Pizzelles is for Dessert.

Maple Pecan Pizzelles takes several minutes to prepare.

Maple Pecan Pizzelles takes several minutes to cook.

Maple Pecan Pizzelles makes 48 servings.

The ingredients for Maple Pecan Pizzelles are:

3 eggs
1 cup granulated sugar
2 tsp maple extract
1 tbsp maple syrup
½ cup butter, softened
2 cups all purpose flour
2 tsp baking powder
½ cup shelled pecans

Here is how you make Maple Pecan Pizzelles:

Preheat your pizzelle iron. Mine takes about 15 minutes to heat up. While the iron is getting hot, grind the pecans to very small pieces. I use a mini food chopper for this. Add all the ingredients to a large bowl and beat until thoroughly combined. The batter should be somewhat thick and rather sticky. It should stick pretty well to a spoon. My iron makes two cookies at a time. Drop a teaspoon of batter onto each side of the pizzelle iron (you will probably need to use a second spoon to help scrape the batter from the spoon) and close the lid. They are done when you don’t really see steam rising any longer from the iron. Lift the iron lid and carefully remove the pizzelles with a fork. I usually let mine cool on a clean cookie sheet before putting them away in a tall narrow Rubbermaid container. Makes 48 pizzelles.Number of Servings: 48Recipe submitted by SparkPeople user METOTH.

The nutritional information for Maple Pecan Pizzelles is:

• Servings Per Recipe: 48
• Amount Per Serving
• Calories: 67.8

• Total Fat: 3.2 g
• Cholesterol: 18.4 mg
• Sodium: 38.0 mg
• Total Carbs: 8.7 g
• Dietary Fiber: 0.3 g
• Protein: 1.1 g

Maple Pecan Pizzelles is Italian cuisine.