Dessert

Keto maple syrup is for Dessert.

Keto maple syrup takes 5 minutes to prepare.

Keto maple syrup takes 10 minutes to cook.

Keto maple syrup makes 8 servings.

The ingredients for Keto maple syrup are:

1 cup (8 fl oz) Water
1 cup (16 tbsp) powedered erythritol
2 oz (12 tsp) McCormick maple extract
0.5 tsp Xanthan Gum (by SRHAMM)

Here is how you make Keto maple syrup:

1. Whisk together the water, erythritol, and maple extract in a small saucepan.2. Bring the mixture to a gentle boil. Simmer for about 5 minutes, stirring occasionally, until the erythritol dissolves.3. Sprinkle lightly and evenly on top of the mixture half of the xanthan gum (0.25 tsp) on top 4. Continue whisking until dissolved. 5. Repeat with the remaining xantham gum in 0.125 tsp increments until desired consistency achieved.Serving Size: Makes 8 two Tbsp servingsNumber of Servings: 8Recipe submitted by SparkPeople user THEEASYKILL30.

The nutritional information for Keto maple syrup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 24.0

• Total Fat: 0.0 g
• Cholesterol: 0.0 mg
• Sodium: 2.6 mg
• Total Carbs: 0.2 g
• Dietary Fiber: 0.2 g
• Protein: 0.0 g

The dietary needs meet for Keto maple syrup is Low Carb