The recipe Mock Frappuccino or Mocha Latte

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Mock Frappuccino or Mocha Latte recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Mock Frappuccino or Mocha Latte!

Mock Frappuccino or Mocha Latte

Mock Frappuccino or Mocha Latte Recipe
Mock Frappuccino or Mocha Latte

Not as authentic as Starbucks, but and EASY, inexpensive way to get a nice coffee/chocolate fix without leaving home.

Mock Frappuccino or Mocha Latte

What Course Is Mock Frappuccino or Mocha Latte?

Mock Frappuccino or Mocha Latte is for Dessert.


How Long Does Mock Frappuccino or Mocha Latte Recipe Take To Prepare?

Mock Frappuccino or Mocha Latte takes 3 minutes to prepare.


How Long Does Mock Frappuccino or Mocha Latte Recipe Take To Cook?

Mock Frappuccino or Mocha Latte takes several minutes to cook.


How Many Servings Does Mock Frappuccino or Mocha Latte Recipe Make?

Mock Frappuccino or Mocha Latte makes 1 servings.


What Are The Ingredients For Mock Frappuccino or Mocha Latte Recipe?

The ingredients for Mock Frappuccino or Mocha Latte are:

1 packet Swiss Miss Hot Cocoa Mix (No Sugar Added)
1 cup Skim Milk (nonfat)
1 TBSP Instant Coffee - more or less to taste


How Do I Make Mock Frappuccino or Mocha Latte?

Here is how you make Mock Frappuccino or Mocha Latte:

Combine hot chocolate mix, skim milk and instant coffee. Heat and serve OR blend with ice cubes until it reaches a smoothie consistency. Top with a dash of cinnamon.Optional - add one tablespoon Cool Whip Free for an additional 20 calories.You can save 85 calories by preparing this with 1 cup of water instead of the skim milk since the hot chocolate mix contains powdered milk ... but you lose the calcium & other nutrients from the milk.


What's The Nutritional Info For Mock Frappuccino or Mocha Latte?

The nutritional information for Mock Frappuccino or Mocha Latte is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 147.8
  • Total Fat: 1.2 g
  • Cholesterol: 5.0 mg
  • Sodium: 267.8 mg
  • Total Carbs: 23.0 g
  • Dietary Fiber: 1.0 g
  • Protein: 8.5 g

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