Dessert

Almond-Choco Muffins is for Dessert.

Almond-Choco Muffins takes several minutes to prepare.

Almond-Choco Muffins takes several minutes to cook.

Almond-Choco Muffins makes 34 servings.

The ingredients for Almond-Choco Muffins are:

? 3 cups almond meal
? 4 eggs
? 2 tsp vanilla extract
? ? cup honey
? 3 tbsp lemon juice
? 1 cup dark chocolate chips
? 1/3 cup coconut oil
? 1 tsp baking soda

Here is how you make Almond-Choco Muffins:

Method:(pre-heat oven to 350 ?F)1. If you do not have almond meal then grind the almonds in a grinder/food processor.2. Beat the eggs in a bowl and add the vanilla extract, honey, lemon juice and coconut oil. Mix well. 3. Add the almond meal and baking soda and mix well. 4. Add the chocolate chips and mix gently. 5. Bake in greased mini muffin pans for approx. 15 min.Serving Size: 34 mini muffinsNumber of Servings: 34Recipe submitted by SparkPeople user NATLURI.

The nutritional information for Almond-Choco Muffins is:

• Servings Per Recipe: 34
• Amount Per Serving
• Calories: 118.4

• Total Fat: 9.4 g
• Cholesterol: 29.8 mg
• Sodium: 49.4 mg
• Total Carbs: 7.3 g
• Dietary Fiber: 1.4 g
• Protein: 3.1 g