Dessert

Blueberry Muffins - Joelle is for Dessert, Snack.

Blueberry Muffins - Joelle takes 30 minutes to prepare.

Blueberry Muffins - Joelle takes 20 minutes to cook.

Blueberry Muffins - Joelle makes 12 servings.

The ingredients for Blueberry Muffins - Joelle are:

1/4 cup of Egg Beaters (or 1 standard egg)
1/2 cup of 2% milk
1/4 cup of olive oil
1 1/2 cups of flour (I used 1 cup of whole wheat and 1/2 cup of white)
3/4 cup of sugar
1/2 tsp of salt
2 tsp baking powder
3/4 cup of fresh blueberries

Here is how you make Blueberry Muffins - Joelle:

Beat egg and stir in milk and oilSift flour, salt, sugar and baking powder together.Combine both mixtures and then stir in the blueberries last.Fill muffin cups 2/3 full. Sprinkle tops with coarse granulated sugar (this extra sugar is optional).Bake at 400 for 20 minutes (or a little less).Number of Servings: 12Recipe submitted by SparkPeople user CROWDEDMILL.

The nutritional information for Blueberry Muffins - Joelle is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 153.3

• Total Fat: 4.9 g
• Cholesterol: 0.8 mg
• Sodium: 192.4 mg
• Total Carbs: 25.7 g
• Dietary Fiber: 1.6 g
• Protein: 2.7 g