The recipe Pear Bran Muffins
Pear Bran Muffins recipe is a Dessert meal that takes 20 minutes to make. If you enjoy for Dessert, you will like Pear Bran Muffins!
Pear Bran Muffins
- What Course Is Pear Bran Muffins?
- How Long Does Pear Bran Muffins Recipe Take To Prepare?
- How Long Does Pear Bran Muffins Recipe Take To Cook?
- How Many Servings Does Pear Bran Muffins Recipe Make?
- What Are The Ingredients For Pear Bran Muffins Recipe?
- How Do I Make Pear Bran Muffins?
- What's The Nutritional Info For Pear Bran Muffins?
- What Type Of Cuisine Is Pear Bran Muffins?
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This recipe is a Southbeach Diet recipe. The pear adds a nice moistness. You could also substitute apples.Substitutions: I always use whole wheat flour, not whole wheat pastry flour as I never have that on hand. You could also subtract two tablespoons of whole wheat flour and add two tablespoons of cornstarch as a substitution.Buttermilk: I pour 1 TBSP of vinegar in the bottom of my measuring cup and then add the milk. This sours the milk if you don't have buttermilk on hand. The vinegar activates the baking soda.Sugar: I've also used regular sugar in this recipe which would increase the calorie count but is good for people who don't like artificial sweetners. What Course Is Pear Bran Muffins?Pear Bran Muffins is for Dessert. How Long Does Pear Bran Muffins Recipe Take To Prepare?Pear Bran Muffins takes 15 minutes to prepare. How Long Does Pear Bran Muffins Recipe Take To Cook?Pear Bran Muffins takes 20 minutes to cook. How Many Servings Does Pear Bran Muffins Recipe Make?Pear Bran Muffins makes 12 servings. What Are The Ingredients For Pear Bran Muffins Recipe?The ingredients for Pear Bran Muffins are: 1 1/2 cups whole-grain pastry flour (or regular whole wheat flour)1 cup wheat bran 2 tablespoons granular sugar substitute 1 1/4 teaspoons ground cinnamon 1 1/4 teaspoons baking soda 1/4 teapsoon salt 1 1/4 cups 1 percent or fat-free buttermilk 2 large eggs, lightly beaten 3 tablespoons canola oil 1 Bosc pear, cored and cut into 1/4" dice 1 1/2 teapsoons vanilla extract How Do I Make Pear Bran Muffins?Here is how you make Pear Bran Muffins: Directions:Heat oven to 350? F. Line a muffin tin with paper liners or lightly coat with cooking spray (silicone muffin tins work great, but your muffin won't brown quite as much).Combine flour, bran, sugar substitute, cinnamon, baking soada, and salt in a large mixing bowl. Combine buttermilk, eggs, oil, pear, and vanilla in another mixing bowl. Make a well in the center of the dry ingredients. Add wet ingredients to dry ingredients and mix just to combine; do not overmix. Divide batter evenly into muffin cups. Bake for 20 minutes. Cool and serve. I've also added a bit of nutmeg (1/4 tsp), allspice (1/2 tsp), cloves (1/4 tsp). Add or subtract whatever spices you like. I often increase the cinnamon to 2 tsp but I quite like cinnamon. :-) It's also really good to add an additional 1 tsp of rum extract. Yum!Number of Servings: 12Recipe submitted by SparkPeople user CELESTIALGIRL.What's The Nutritional Info For Pear Bran Muffins?The nutritional information for Pear Bran Muffins is:
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