The recipe Pumpkin Carrot Cake Muffins

Made From Scratch Recipes

Pumpkin Carrot Cake Muffins recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Pumpkin Carrot Cake Muffins!

Pumpkin Carrot Cake Muffins

Pumpkin Carrot Cake Muffins Recipe
Pumpkin Carrot Cake Muffins

What Course Is Pumpkin Carrot Cake Muffins?

Pumpkin Carrot Cake Muffins is for Dessert.


How Long Does Pumpkin Carrot Cake Muffins Recipe Take To Prepare?

Pumpkin Carrot Cake Muffins takes several minutes to prepare.


How Long Does Pumpkin Carrot Cake Muffins Recipe Take To Cook?

Pumpkin Carrot Cake Muffins takes several minutes to cook.


How Many Servings Does Pumpkin Carrot Cake Muffins Recipe Make?

Pumpkin Carrot Cake Muffins makes 22 servings.


What Are The Ingredients For Pumpkin Carrot Cake Muffins Recipe?

The ingredients for Pumpkin Carrot Cake Muffins are:

2 Martha White Carrot Cake Muffin Mixes
1 Can Pumpkin Pie Mix LIBBYS
3 TB 100% Egg Whites - Egg Beaters
Diet Sprite


How Do I Make Pumpkin Carrot Cake Muffins?

Here is how you make Pumpkin Carrot Cake Muffins:

Preheat oven to 450.Strain both muffin mixes in strainer and dump out raisins. Pour into mixing bowl with 1.5 cans of diet sprite, 2/3 can of pure pumpkin (20 oz), and 3 TB off egg white egg beaters.Bake for 20 minutes.Makes 22 muffins.Number of Servings: 22Recipe submitted by SparkPeople user BAYHUNTER6.


What's The Nutritional Info For Pumpkin Carrot Cake Muffins?

The nutritional information for Pumpkin Carrot Cake Muffins is:

  • Servings Per Recipe: 22
  • Amount Per Serving
  • Calories: 119.3
  • Total Fat: 1.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 185.2 mg
  • Total Carbs: 24.7 g
  • Dietary Fiber: 0.9 g
  • Protein: 1.4 g

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