The recipe WW Mini Carrot Cake Muffins

Made From Scratch Recipes

WW Mini Carrot Cake Muffins recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like WW Mini Carrot Cake Muffins!

WW Mini Carrot Cake Muffins

WW Mini Carrot Cake Muffins Recipe
WW Mini Carrot Cake Muffins

Weight Watchers 1 points plus value

What Course Is WW Mini Carrot Cake Muffins?

WW Mini Carrot Cake Muffins is for Dessert.


How Long Does WW Mini Carrot Cake Muffins Recipe Take To Prepare?

WW Mini Carrot Cake Muffins takes several minutes to prepare.


How Long Does WW Mini Carrot Cake Muffins Recipe Take To Cook?

WW Mini Carrot Cake Muffins takes several minutes to cook.


How Many Servings Does WW Mini Carrot Cake Muffins Recipe Make?

WW Mini Carrot Cake Muffins makes 48 servings.


What Are The Ingredients For WW Mini Carrot Cake Muffins Recipe?

The ingredients for WW Mini Carrot Cake Muffins are:

.5 cup Dannon - OIKOS Greek Nonfat Yogurt (Vanilla), 1 cup
12 serving Betty Crocker Carrot cake mix ( dry ) per 1/12 of cake ( 12 sevings per box)
1 cup of water


How Do I Make WW Mini Carrot Cake Muffins?

Here is how you make WW Mini Carrot Cake Muffins:

Mix all Spray mini muffin tins w/spray Bake in pre-heated 350 degree oven for 10 minutesServing Size: 48 mini muffinsNumber of Servings: 48Recipe submitted by SparkPeople user ALLBETZ1.


What's The Nutritional Info For WW Mini Carrot Cake Muffins?

The nutritional information for WW Mini Carrot Cake Muffins is:

  • Servings Per Recipe: 48
  • Amount Per Serving
  • Calories: 44.5
  • Total Fat: 0.6 g
  • Cholesterol: 0.1 mg
  • Sodium: 68.2 mg
  • Total Carbs: 9.1 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.4 g

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