Dessert

Cranberry Egg Nog Muffins is for Dessert, Snack.

Cranberry Egg Nog Muffins takes 20 minutes to prepare.

Cranberry Egg Nog Muffins takes 15 minutes to cook.

Cranberry Egg Nog Muffins makes 12 servings.

The ingredients for Cranberry Egg Nog Muffins are:

1 cup flour
1 cup spelt flour
1/2 cup sugar
1 tsp pumpkin pie spice
1 tbsp baking powder
1 1/4 cups eggnog
1/3 cup oil
1 egg
1 tsp vanilla
1/4 cup dried cranberries

Here is how you make Cranberry Egg Nog Muffins:

Preheat oven to 400F. Line 12 muffin cups with liners, or grease.Combine flours, sugar, pie spice and baking powder. Set aside.Combine wet ingredients in a large bowl.Add dry ingredients and mix until just moistened. Fold in cranberries.Bake 15 minutes or until tests done.Remove immediately to wire racks and cool completely.

The nutritional information for Cranberry Egg Nog Muffins is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 210.0

• Total Fat: 8.6 g
• Cholesterol: 28.0 mg
• Sodium: 28.6 mg
• Total Carbs: 29.8 g
• Dietary Fiber: 1.6 g
• Protein: 4.0 g

The dietary needs meet for Cranberry Egg Nog Muffins is Vegetarian