Dessert

Apple Pumpkin Muffins is for Dessert.

Apple Pumpkin Muffins takes 30 minutes to prepare.

Apple Pumpkin Muffins takes 30 minutes to cook.

Apple Pumpkin Muffins makes 1 servings.

The ingredients for Apple Pumpkin Muffins are:

2 1/2 cups all-purpose flour
2 cups sugar
1 tablespoon pumpkin pie spice
1 teaspoon baking soda
1/2 teaspoon salt
2 eggs
1 cup canned or cooked pumpkin
1/2 cup vegetable oil
2 cups finely chopped peeled apples
STREUSEL:
1/4 cup sugar
2 tablespoons all-purpose flour
1/2 teaspoon ground cinnamon
4 teaspoons cold butter or margarine

Here is how you make Apple Pumpkin Muffins:

Directions1. In a bowl, combine the first five ingredients. In another bowl, combine the eggs, pumpkin and oil; stir into dry ingredients just until moistened. Fold in apples. Fill paper-lined muffin cups two-thirds full. In a small bowl, combine sugar, flour and cinnamon. Cut in butter until crumbly. Sprinkle over batter. 2. Bake at 350 degrees for 35-40 minutes or until golden brown. Cool for 5 minutes before removing from pans to wire racks. Serving Size: Makes 18 MuffinsNumber of Servings: 1Recipe submitted by SparkPeople user CCASKEY37.

The nutritional information for Apple Pumpkin Muffins is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 3,115.5

• Total Fat: 17.4 g
• Cholesterol: 490.0 mg
• Sodium: 171.4 mg
• Total Carbs: 702.2 g
• Dietary Fiber: 23.1 g
• Protein: 49.8 g