Dessert

lo carb zucchini muffins is for Dessert, Snack.

lo carb zucchini muffins takes 15 minutes to prepare.

lo carb zucchini muffins takes 30 minutes to cook.

lo carb zucchini muffins makes 12 servings.

The ingredients for lo carb zucchini muffins are:

Ingredients:


Egg, fresh, 2 large (remove)
*Splenda, 12 tsp (remove)
Butter, salted, 4 tbsp (remove)
Zucchini, baby, 2 medium (remove)
**Flax Seed Meal (ground flax), 16 tbsp (remove)
Cocoa, dry powder, unsweetened, 4 tbsp (remove)
Carb Options, Chocolate Delite Shake, 1 serving (remove)
Soy Flour, 0.5 cup, stirred (remove)
Baking Soda, 1 tsp (remove)
Cinnamon, ground, 1 tsp (remove)
Cloves, ground, 0.25 tsp (remove)
Ginger, ground, 0.25 tsp (remove)
Nutmeg, ground, 0.50 tsp (remove)

Here is how you make lo carb zucchini muffins:

cream splenda eggs and butter...add shredded zucchini and shake and mix well...sift all dry ingredients into wet mixture and mix till incorporated, let stand for 5 mins spoon into muffin pan and bake at 350 for 30 mins or until toothpick comes out cleanmakes 12 muffinsNumber of Servings: 12Recipe submitted by SparkPeople user WEEZEL333.

The nutritional information for lo carb zucchini muffins is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 120.0

• Total Fat: 8.6 g
• Cholesterol: 46.5 mg
• Sodium: 153.0 mg
• Total Carbs: 6.5 g
• Dietary Fiber: 4.3 g
• Protein: 6.9 g

The dietary needs meet for lo carb zucchini muffins is Low Carb