The recipe Oat Meal Mincemeat Bars

Made From Scratch Recipes

Oat Meal Mincemeat Bars recipe is a Dessert meal that takes 40 minutes to make. If you enjoy for Dessert, you will like Oat Meal Mincemeat Bars!

Oat Meal Mincemeat Bars

Oat Meal Mincemeat Bars Recipe
Oat Meal Mincemeat Bars

Special bars my Mom made for me. I loved them and used to hide them from the other kids in the family.

What Course Is Oat Meal Mincemeat Bars?

Oat Meal Mincemeat Bars is for Dessert.


How Long Does Oat Meal Mincemeat Bars Recipe Take To Prepare?

Oat Meal Mincemeat Bars takes 15 minutes to prepare.


How Long Does Oat Meal Mincemeat Bars Recipe Take To Cook?

Oat Meal Mincemeat Bars takes 40 minutes to cook.


How Many Servings Does Oat Meal Mincemeat Bars Recipe Make?

Oat Meal Mincemeat Bars makes 18 servings.


What Are The Ingredients For Oat Meal Mincemeat Bars Recipe?

The ingredients for Oat Meal Mincemeat Bars are:

2 cups of dry minute Oats
1 & 3/4 cups of white flour
1 packed cup of brown sugar
1/2 t Baking Soda
1 package of condensed mincemeat
1 cup of butter or shortening.


How Do I Make Oat Meal Mincemeat Bars?

Here is how you make Oat Meal Mincemeat Bars:

Crumble apart the mincemeat in a medium pan and add 1 & 1/2 cup water...bring to a boil for about 1 minute. Set aside.Chop the rolled minute oats in a food processor just a little. Put in a medium size bowl with flour, brown sugar, baking soda and mix carefully. Add 1 cup soft butter to the dry mixture and cut in until half of the mixture can be kind of packed in the 8x12 greased pan. Then add all the mincemeat mixture on top of the oat mixture and smooth out. Layer on the other half of the oat mixture on top of the mincemeat. Smooth out and bake at 350* for 40 minutes. This make 18 bars (268 calories per bar) Number of Servings: 18Recipe submitted by SparkPeople user SUNNYLINDY.


What's The Nutritional Info For Oat Meal Mincemeat Bars?

The nutritional information for Oat Meal Mincemeat Bars is:

  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 263.9
  • Total Fat: 11.2 g
  • Cholesterol: 27.1 mg
  • Sodium: 189.2 mg
  • Total Carbs: 39.2 g
  • Dietary Fiber: 1.5 g
  • Protein: 2.5 g

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