Dessert

plum cherry crumble with oat and spelt topping is for Dessert.

plum cherry crumble with oat and spelt topping takes 20 minutes to prepare.

plum cherry crumble with oat and spelt topping takes 30 minutes to cook.

plum cherry crumble with oat and spelt topping makes 12 servings.

The ingredients for plum cherry crumble with oat and spelt topping are:

12 plums, quartered and stones removed
3 cups cherries, pitted and halved
1 t allspice
1 T crystallized ginger, finely chopped
2 T sucanat

TOPPING
220 grams spelt flour
80 grams rolled oats
140 grams butter (fridge cold)
100 grams sucanat
60 grams almonds, chopped

Here is how you make plum cherry crumble with oat and spelt topping:

Mix together fruit, allspice, ginger and sugar in a prepared ovenproof dish (9x11).Chop buter into cubes and place in bowl with remaining ingredients. Crumble with fingers until combined and crumbly. Pour crumble over fruit and pat down. Bake at 350 for 20 to 30 minutes.Number of Servings: 12Recipe submitted by SparkPeople user ALISONSLP.

The nutritional information for plum cherry crumble with oat and spelt topping is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 260.9

• Total Fat: 12.8 g
• Cholesterol: 25.1 mg
• Sodium: 72.1 mg
• Total Carbs: 36.1 g
• Dietary Fiber: 4.0 g
• Protein: 4.0 g