The recipe Oat Crunch

Made From Scratch Recipes

Oat Crunch recipe is a Dessert meal that takes 15 minutes to make. If you enjoy for Dessert, you will like Oat Crunch!

Oat Crunch

Oat Crunch Recipe
Oat Crunch

What Course Is Oat Crunch?

Oat Crunch is for Dessert.


How Long Does Oat Crunch Recipe Take To Prepare?

Oat Crunch takes 5 minutes to prepare.


How Long Does Oat Crunch Recipe Take To Cook?

Oat Crunch takes 15 minutes to cook.


How Many Servings Does Oat Crunch Recipe Make?

Oat Crunch makes 12 servings.


What Are The Ingredients For Oat Crunch Recipe?

The ingredients for Oat Crunch are:

125g porridge oats
110g butter
75g brown sugar


How Do I Make Oat Crunch?

Here is how you make Oat Crunch:

Preheat oven to gas 5. Line a 28 x18cm tin with parchment paper. Melt the butter.Stir the oats and the sugar together then pour into the melted butter. Stir well.Press the mixture into the tin and bake for 15 minutes. Leave in the tin until cool athen cut into 12 pieces.Number of Servings: 12Recipe submitted by SparkPeople user ALYCIA2279.


What's The Nutritional Info For Oat Crunch?

The nutritional information for Oat Crunch is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 126.3
  • Total Fat: 8.3 g
  • Cholesterol: 19.7 mg
  • Sodium: 55.2 mg
  • Total Carbs: 12.3 g
  • Dietary Fiber: 0.8 g
  • Protein: 1.2 g

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