The recipe Bethany's Baked Oatmeal

Made From Scratch Recipes

Bethany's Baked Oatmeal recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Bethany's Baked Oatmeal!

Bethany's Baked Oatmeal

Bethany's Baked Oatmeal Recipe
Bethany's Baked Oatmeal

What Course Is Bethany's Baked Oatmeal?

Bethany's Baked Oatmeal is for Dessert.


How Long Does Bethany's Baked Oatmeal Recipe Take To Prepare?

Bethany's Baked Oatmeal takes several minutes to prepare.


How Long Does Bethany's Baked Oatmeal Recipe Take To Cook?

Bethany's Baked Oatmeal takes several minutes to cook.


How Many Servings Does Bethany's Baked Oatmeal Recipe Make?

Bethany's Baked Oatmeal makes 9 servings.


What Are The Ingredients For Bethany's Baked Oatmeal Recipe?

The ingredients for Bethany's Baked Oatmeal are:

3 cups quick-cooking oats
1cup packed brown sugar
2 tsp. baking powder
1 tsp. salt
1 tsp. cinnamon
2 eggs
1 cup milk
1/2 cup butter, melted


How Do I Make Bethany's Baked Oatmeal?

Here is how you make Bethany's Baked Oatmeal:

1) In a large bowl, combine the oats, brown sugar, baking powder, salt, & cinnamon. In a separate bowl, whisk the eggs, milk & butter. Stir into oat mixture. 2) Spoon into greased 9-in. baking pan. Bake at 350* for 40-45 min. Serve warm with milk; can add fruit.Serving Size: Yields 9 servingsNumber of Servings: 9Recipe submitted by SparkPeople user BLAMONT77.


What's The Nutritional Info For Bethany's Baked Oatmeal?

The nutritional information for Bethany's Baked Oatmeal is:

  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 307.3
  • Total Fat: 13.1 g
  • Cholesterol: 68.8 mg
  • Sodium: 747.7 mg
  • Total Carbs: 51.4 g
  • Dietary Fiber: 3.0 g
  • Protein: 6.6 g

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