Dessert

Oatmeal stuffed baked apples is for Dessert.

Oatmeal stuffed baked apples takes 5 minutes to prepare.

Oatmeal stuffed baked apples takes 35 minutes to cook.

Oatmeal stuffed baked apples makes 4 servings.

The ingredients for Oatmeal stuffed baked apples are:

1 serving Apple-Granny Smith Green (Medium)
1 serving Oatmeal, Old Fashioned Oats (Quaker Oats) - 1/2 cup
1 tbsp Parkay Cholesterol Free Butter-53% Vegetable Oil Spread
30 grams Raisins
1 tsp Cinnamon, ground

Here is how you make Oatmeal stuffed baked apples:

Let raisins soak in water. Cut a thin slice off the bottom of apple so it will stand up in a baking dish. Cut a slightly thicker slice off the top and core apples but not all the way through. Try to reserve any of the apple that you can. Drain raisins and mix together remaining ingredients and any diced apple you may have. Stuff apples evenly and pour a little water into the bottom of the pan. Bake at 350°f until apples are tenderServing Size: 4 stuffed apples Number of Servings: 4Recipe submitted by SparkPeople user KURRIE751.

The nutritional information for Oatmeal stuffed baked apples is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 96.4

• Total Fat: 2.6 g
• Cholesterol: 0.0 mg
• Sodium: 23.5 mg
• Total Carbs: 18.6 g
• Dietary Fiber: 2.8 g
• Protein: 1.5 g