Dessert

mom's oatmeal cookie is for Dessert.

mom's oatmeal cookie takes several minutes to prepare.

mom's oatmeal cookie takes 10 minutes to cook.

mom's oatmeal cookie makes 56 servings.

The ingredients for mom's oatmeal cookie are:

Raisins, 1 cup (not packed)
Water, tap, 1 cup (8 fl oz)
Butter, unsalted, 2 tbsp
Granulated Sugar, 1.5 cup
Egg white, 4
Vanilla Extract, 1 tsp
Flour, white, 2.5 cup
Baking Powder, 1/2 tsp
Baking Soda, 1 tsp
Salt, 1/2 tsp
Cinnamon, ground, 1 tsp
Cloves, ground, 1/2 tsp
Rolled Oats, 2 cup
Pecans, 2 oz

Here is how you make mom's oatmeal cookie:

-Simmer raisins and water in a saucepan over low heat until raisins are plump, about 30minutes. Drain raisin liquid into measuring cup. Add water to make 1/2 cup.-Preheat oven to 400 degrees.-Cream butter and sugar. Add egg white and vanilla. Stir in raisin liquid.-Blend together flour, baking powder, baking soda, salt, cinnamon, and cloves. Stir into butter. Add rolled oats (oatmeal), nuts, and raisins.-Droup rounded teaspoons about 2" apart onto ungreased baking sheet.-Bake 8 to 10 minutes.Makes 56 cookiesNumber of Servings: 56Recipe submitted by SparkPeople user TALLTABBY.

The nutritional information for mom's oatmeal cookie is:

• Servings Per Recipe: 56
• Amount Per Serving
• Calories: 71.6

• Total Fat: 1.4 g
• Cholesterol: 1.1 mg
• Sodium: 52.1 mg
• Total Carbs: 15.5 g
• Dietary Fiber: 1.0 g
• Protein: 1.5 g