The recipe Nestles Oatmeal Scotchies

Made From Scratch Recipes

Nestles Oatmeal Scotchies recipe is a Dessert meal that takes 7 minutes to make. If you enjoy for Dessert, you will like Nestles Oatmeal Scotchies!

Nestles Oatmeal Scotchies

Nestles Oatmeal Scotchies Recipe
Nestles Oatmeal Scotchies

What Course Is Nestles Oatmeal Scotchies?

Nestles Oatmeal Scotchies is for Dessert.


How Long Does Nestles Oatmeal Scotchies Recipe Take To Prepare?

Nestles Oatmeal Scotchies takes 5 minutes to prepare.


How Long Does Nestles Oatmeal Scotchies Recipe Take To Cook?

Nestles Oatmeal Scotchies takes 7 minutes to cook.


How Many Servings Does Nestles Oatmeal Scotchies Recipe Make?

Nestles Oatmeal Scotchies makes 48 servings.


What Are The Ingredients For Nestles Oatmeal Scotchies Recipe?

The ingredients for Nestles Oatmeal Scotchies are:

butterscotch morsels, 311 gram(s) (remove)
all purpose flour, 1.25 cup (remove)
Baking Soda, 1 tsp (remove)
Salt, .5 tsp (remove)
Cinnamon, ground, 0.5 tsp (remove)
GV margarine, 16 tbsp (remove)
Granulated Sugar, .75 cup (remove)
Brown Sugar, .75 cup, packed (remove)
Egg, fresh, 2 large (remove)
Vanilla Extract, 1 tsp (remove)
oven toasted old fasioned oats, 3 cup (remove)


How Do I Make Nestles Oatmeal Scotchies?

Here is how you make Nestles Oatmeal Scotchies:

Preheat oven to 375Combine flour, baking soda, salt, and cinnamon in a small bowl. Beat butter granulated sugar, brown sugar, eggs, and vanilla in large mixer bowl. Gradually beat in flour mixture. stir in oats and morsels. Drop by rounded tablespoon onto ungreased cookie sheets.Bake 7-8 minutes for chewy cookies; 9-10 minutes for crispy cookies. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.Number of Servings: 48Recipe submitted by SparkPeople user GRANDBRAT.


What's The Nutritional Info For Nestles Oatmeal Scotchies?

The nutritional information for Nestles Oatmeal Scotchies is:

  • Servings Per Recipe: 48
  • Amount Per Serving
  • Calories: 129.0
  • Total Fat: 6.1 g
  • Cholesterol: 8.9 mg
  • Sodium: 54.4 mg
  • Total Carbs: 16.9 g
  • Dietary Fiber: 0.0 g
  • Protein: 1.2 g

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