Dessert

Fresh Peach Oatmeal Crisp is for Dessert.

Fresh Peach Oatmeal Crisp takes 20 minutes to prepare.

Fresh Peach Oatmeal Crisp takes 30 minutes to cook.

Fresh Peach Oatmeal Crisp makes 9 servings.

The ingredients for Fresh Peach Oatmeal Crisp are:

6 cups peeled and sliced fresh peaches
1/2 cup raisins
1 Tbs. sugar
1 tsp. cinnamon
1/4 tsp. nutmeg
1/2 cup oatmeal
1 Tbs. flour (I use whole wheat)
1/2 tsp. cinnamon
2 Tbs. butter
1/4 tsp. salt

Here is how you make Fresh Peach Oatmeal Crisp:

Use a 2 quart casserole, or a 7"x11" baking dish or a 9"x13" baking dish. Coat with cooking spray. Preheat oven to 350 degrees.Peel and slice peaches (about 3 pounds to make 6 cups more or less)Combine 1 Tbs. sugar, 1 teaspoon cinnamon and 1/4 tsp. nutmeg and sprinkle over peaches. Spoon into into prepared dish.Combine oats, 1/2 tsp. cinnamon, salt, flour and brown sugar; stir well. Cut in butter with a pastry blender until mixture resembles coarse meal; sprinkle evenly over peach mixture. Bake at 350 degrees for 30-35 minutes or until lightly browned.Number of Servings: 9Recipe submitted by SparkPeople user PEACEFULONE.

The nutritional information for Fresh Peach Oatmeal Crisp is:

• Servings Per Recipe: 9
• Amount Per Serving
• Calories: 135.3

• Total Fat: 3.1 g
• Cholesterol: 6.7 mg
• Sodium: 89.7 mg
• Total Carbs: 27.7 g
• Dietary Fiber: 3.5 g
• Protein: 1.9 g