Dessert

Raspberry Peach Oatmeal Crisp is for Dessert.

Raspberry Peach Oatmeal Crisp takes 10 minutes to prepare.

Raspberry Peach Oatmeal Crisp takes 25 minutes to cook.

Raspberry Peach Oatmeal Crisp makes 10 servings.

The ingredients for Raspberry Peach Oatmeal Crisp are:

1 lb. frozen raspberries
1/2 lb. frozen peaches
1/4 cup sugar
2/3 cup brown sugar
1 orange (zested)
1/2 cup all purpose flour or whole wheat plus 2 Tbsps of flour
1/8 tsp. salt
1 cup whole oats
1 stick of butter cut into squares

Here is how you make Raspberry Peach Oatmeal Crisp:

1. Set frozen fruit out to thaw on counter. Preheat oven to 350.2. Mix together 1/2 cup flour, 1/4 cup sugar, 1/3 cup brown sugar, salt and butter squares in a mixer until it is crumbly.3. Mix fruit, orange zest, 1/3 brown sugar, 2 Tbsp. of flour. Let sit for 5 minutes.4. Pour into a pan, smoothing it gently. Add crumb mixture evenly on top.5. Bake for 20-30 minutes or until brown.Number of Servings: 10Recipe submitted by SparkPeople user FITMOMMA24.

The nutritional information for Raspberry Peach Oatmeal Crisp is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 219.0

• Total Fat: 9.9 g
• Cholesterol: 24.9 mg
• Sodium: 44.2 mg
• Total Carbs: 41.6 g
• Dietary Fiber: 3.1 g
• Protein: 2.0 g