Dessert

Oatmeal Rhubarb Bars is for Dessert.

Oatmeal Rhubarb Bars takes several minutes to prepare.

Oatmeal Rhubarb Bars takes several minutes to cook.

Oatmeal Rhubarb Bars makes 12 servings.

The ingredients for Oatmeal Rhubarb Bars are:

1 cup All-purpose flour
3/4 cup Oatmeal -- uncooked
1 cup Brown sugar -- packed
1/2 cup Butter, unsalted -- melted

1 cup Sugar
2 teaspoons Cornstarch
1 cup Water
1 teaspoon Vanilla extract
4 cups Rhubarb

Here is how you make Oatmeal Rhubarb Bars:

Mix flour, oatmeal, brown sugar and butter until crumbly. Press 1/2 into greased 9" pan. Add rhubard, cut in 1/2" pieces. Combine sugar, cornstarch, water and vanilla; cook till thick and clear. Pour sauce over rhubarb. Top with other half crumb mixture. Bake at 350F for 45 minutesNumber of Servings: 12Recipe submitted by SparkPeople user HMCHRISTENSE.

The nutritional information for Oatmeal Rhubarb Bars is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 266.8

• Total Fat: 7.9 g
• Cholesterol: 19.5 mg
• Sodium: 61.6 mg
• Total Carbs: 48.2 g
• Dietary Fiber: 1.5 g
• Protein: 2.1 g