Dessert

Orange County Cookie is for Dessert.

Orange County Cookie takes 30 minutes to prepare.

Orange County Cookie takes 12 minutes to cook.

Orange County Cookie makes 72 servings.

The ingredients for Orange County Cookie are:

Grated Rind and juice of One Orange
1 Cup Shortening (I use 3/4 Cup Butter and they're better I think) & preferably butter & very soft
2 1/2 Cups Sugar
2 Eggs
1 Cup Sour Milk
2 Level tsp. Baking Soda (be sure they're level)
3/4 tsp. Salt (or there-a-bouts)
5 Cups Flour

Icing
1 Box Powder Sugar
1/2 to 1 Stick of Butter
Add Orange Juice and blend to spreading Consistency

Here is how you make Orange County Cookie:

Cream Shortening, Sugar, & Eggs, Add Juice, Rind & Salt. Add Milk & Soda then Flour.I Like to stir them up & leave in refrigerator over nite. Drop by spoonfuls. Recipe should make 6 Dozen if dropped by teaspoon. Bake at 350 for about 12 minutes or until they puff up and turn a light golden color.Icing1 Box Powder Sugar1/2 to 1 Stick of ButterAdd Orange Juice and blend to spreading ConsistencyNumber of Servings: 72Recipe submitted by SparkPeople user ASKCHER.

The nutritional information for Orange County Cookie is:

• Servings Per Recipe: 72
• Amount Per Serving
• Calories: 137.7

• Total Fat: 4.2 g
• Cholesterol: 16.2 mg
• Sodium: 32.9 mg
• Total Carbs: 23.5 g
• Dietary Fiber: 0.4 g
• Protein: 1.9 g