The recipe Swedish Pancakes

Made From Scratch Recipes

Swedish Pancakes recipe is a Breakfast, Dessert meal that takes 20 minutes to make. If you enjoy for Breakfast, Dessert, you will like Swedish Pancakes!

Swedish Pancakes

Swedish Pancakes Recipe
Swedish Pancakes

Great Pancake replacement meal. They cook very quickly so be careful not to burn them!

What Course Is Swedish Pancakes?

Swedish Pancakes is for Breakfast, Dessert.


How Long Does Swedish Pancakes Recipe Take To Prepare?

Swedish Pancakes takes 2 minutes to prepare.


How Long Does Swedish Pancakes Recipe Take To Cook?

Swedish Pancakes takes 20 minutes to cook.


How Many Servings Does Swedish Pancakes Recipe Make?

Swedish Pancakes makes 2 servings.


What Are The Ingredients For Swedish Pancakes Recipe?

The ingredients for Swedish Pancakes are:

4 eggs, 1/2 cups of flour, 2 cups of milk, 2 tbls of sugar, 1 tsp salt


How Do I Make Swedish Pancakes?

Here is how you make Swedish Pancakes:

Add all ingreadients. Beat together until smooth. Fry a thin layer until golden brown then flip. When both sides are done put on a plate and place any topping you want (brown sugar, berries, ect) continue layering. You can keep Pancakes warm in oven (200 degrees). Makes 2 servings.Number of Servings: 2Recipe submitted by SparkPeople user BLONDEGIRL213.


What's The Nutritional Info For Swedish Pancakes?

The nutritional information for Swedish Pancakes is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 972.4
  • Total Fat: 49.4 g
  • Cholesterol: 2,070.4 mg
  • Sodium: 1,903.1 mg
  • Total Carbs: 54.3 g
  • Dietary Fiber: 0.8 g
  • Protein: 72.3 g

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