The recipe Passover Teglach

Made From Scratch Recipes

Passover Teglach recipe is a Dessert meal that takes 30 minutes to make. If you enjoy for Dessert, you will like Passover Teglach!

Passover Teglach

Passover Teglach Recipe
Passover Teglach

What Course Is Passover Teglach?

Passover Teglach is for Dessert.


How Long Does Passover Teglach Recipe Take To Prepare?

Passover Teglach takes 10 minutes to prepare.


How Long Does Passover Teglach Recipe Take To Cook?

Passover Teglach takes 30 minutes to cook.


How Many Servings Does Passover Teglach Recipe Make?

Passover Teglach makes 24 servings.


What Are The Ingredients For Passover Teglach Recipe?

The ingredients for Passover Teglach are:



*matzoh farfel, 2 cup
Honey, 1.3 cup )
Walnuts, 1.5 cup pieces or chips
Ginger Root, 1 tsp
Granulated Sugar, 9 tsp


How Do I Make Passover Teglach?

Here is how you make Passover Teglach:

Cook sugar and honey until it boils. Add matzoh farfel and cook until it turns golden brown, stirring continually. Add nuts. Turn out on wet wooden board and when cool, cut into squares.Serving Size: makes 24 2 inch pieces (about) Number of Servings: 24Recipe submitted by SparkPeople user 20YEARSLIFETIME.


What's The Nutritional Info For Passover Teglach?

The nutritional information for Passover Teglach is:

  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 134.6
  • Total Fat: 5.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.9 mg
  • Total Carbs: 22.5 g
  • Dietary Fiber: 0.5 g
  • Protein: 1.9 g

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