Dessert

Grandma's Favorite Peach Cobbler is for Dessert, Dinner.

Grandma's Favorite Peach Cobbler takes 15 minutes to prepare.

Grandma's Favorite Peach Cobbler takes 45 minutes to cook.

Grandma's Favorite Peach Cobbler makes 8 servings.

The ingredients for Grandma's Favorite Peach Cobbler are:

1 stick butter
1 1/2 cups granulated sugar
1 cup flour
1 1/2 tsp. baking powder
3/4 cupo milk
1 29 oz. can lite sliced peaches
1 tsp. cinnamon
1/3 tsp nutmeg

Here is how you make Grandma's Favorite Peach Cobbler:

Preheat oven to 350 degrees. Melt butter in 9 x 13 casserole dish. Separate half cup sugar, all of cinnamon & nutmeg. Separate peaches from syrup.Mix 1 cup sugar and the other dry ingredients together in a bowl.Stir in milk & syrup from peaches. Put peaches in casserole dish with melted butter. Pour batter over the top of peaches. Mix cinnamon, nutmeg & 1/2 cup of sugar mixture and sprinkle over top of batter.Bake for 45 minutes to 1 hour or until top crust is golden brown.Serving Size: 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user EKIM44.

The nutritional information for Grandma's Favorite Peach Cobbler is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 362.3

• Total Fat: 11.8 g
• Cholesterol: 31.8 mg
• Sodium: 190.7 mg
• Total Carbs: 63.7 g
• Dietary Fiber: 1.5 g
• Protein: 2.5 g