The recipe healthier peach cobbler

Made From Scratch Recipes

healthier peach cobbler recipe is a Dessert meal that takes 60 minutes to make. If you enjoy for Dessert, you will like healthier peach cobbler!

healthier peach cobbler

healthier peach cobbler Recipe
healthier peach cobbler

I was craving peach cobbler but was drying to be good nutrition wise and calorie wise. This was an experiment lol that turned out pretty okay :)After calculating the nutritional info...I'll say that this is healthier than most lolEveryone deserves a treat :)

What Course Is healthier peach cobbler?

healthier peach cobbler is for Dessert.


How Long Does healthier peach cobbler Recipe Take To Prepare?

healthier peach cobbler takes 5 minutes to prepare.


How Long Does healthier peach cobbler Recipe Take To Cook?

healthier peach cobbler takes 60 minutes to cook.


How Many Servings Does healthier peach cobbler Recipe Make?

healthier peach cobbler makes 8 servings.


What Are The Ingredients For healthier peach cobbler Recipe?

The ingredients for healthier peach cobbler are:

I Can't Believe It's Not Butter 1.25 cups
Heart smart Bisquick 2 cups
Splenda 1.5 cups
Cinnamon to taste
Nutmeg to taste
2 % milk 2/3 cup
Peaches canned in lite syrup 2 (29oz) cans or 7 cups


How Do I Make healthier peach cobbler?

Here is how you make healthier peach cobbler:

Makes 8 1cup servingsMelt "butter" in 9 x 13 inch pan. Mix Bisquick, splenda, cinnamon, nutmeg and milk. Pour over "butter".Drain peaches, save juice from 1 can. Spread peaches over batter. Pour juice from 1 can over all. Bake at 350 degrees for 1 hour. Recipe can be cut in half easilyI used the spread I Can't Believe It's Not Butter because that's what I had. I'm sure you can use it in stick form just the same.INumber of Servings: 8Recipe submitted by SparkPeople user MMMONET.


What's The Nutritional Info For healthier peach cobbler?

The nutritional information for healthier peach cobbler is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 362.8
  • Total Fat: 15.0 g
  • Cholesterol: 1.6 mg
  • Sodium: 489.5 mg
  • Total Carbs: 59.2 g
  • Dietary Fiber: 3.1 g
  • Protein: 4.0 g

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