Dessert

Old fashion Peach Cobbler is for Dessert.

Old fashion Peach Cobbler takes 15 minutes to prepare.

Old fashion Peach Cobbler takes 40 minutes to cook.

Old fashion Peach Cobbler makes 8 servings.

The ingredients for Old fashion Peach Cobbler are:

8 cup Fruit-Great Value Canned Peaches in pear juice (2 28oz cans, drained)
1/4 cup Granulated Sugar
1/4 cup Great Value Light Brown Sugar
2 TBSP Corn Starch
1/4 tsp Nutmeg, ground
1 cup Flour - Gold medal all purpose flour
1/4 cup Granulated Sugar
1/4 cup Domino Light Brown Sugar
1 tsp Baking Powder
1/2 tsp Morton Iodized Salt
6 tbsp Butter, unsalted, cold and grated into flour mixture
3 tsp Granulated Sugar (topping)
1 tsp Cinnamon, ground (topping)
1/4 tsp Cinnamon, ground (add with nutmeg to peaches)
1/4 cup Boiling water

Here is how you make Old fashion Peach Cobbler:

Drain 2 28oz cans of peaches and place them in a bowl. Mix 1/4 cup each white and light brown sugar with 1/4 tsp each nutmeg and cinnamon, along with 2 TBSP of corn starch and add this to the peaches and mix well.Pre-heat oven to 425F and cook peaches for 10 minutes then remove from oven.Meanwhile, mix the flour, other 1/4 cups of sugars, salt and baking powder together then grate the 6 TBSP of cold butter into the bowl and mix with finger tips until crumbly like meal. Add the 1/4 cup of boiling water and stir until jut mixed. Add by the spoonful the topping to the peaches then mix 3 tsp of white sugar and 1 tsp of cinnamon together and sprinkle on top. Bake for an additional 30 minutes, then remove from oven and let cool of a bit before serving.Serving Size: Makes about 8 1 cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user MELTEA43.

The nutritional information for Old fashion Peach Cobbler is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 311.7

• Total Fat: 8.7 g
• Cholesterol: 23.3 mg
• Sodium: 229.9 mg
• Total Carbs: 57.4 g
• Dietary Fiber: 0.7 g
• Protein: 1.6 g

The dietary needs meet for Old fashion Peach Cobbler is Vegetarian