The recipe peach cobbler crisp

Made From Scratch Recipes

peach cobbler crisp recipe is a Dessert meal that takes 15 minutes to make. If you enjoy for Dessert, you will like peach cobbler crisp!

peach cobbler crisp

peach cobbler crisp Recipe
peach cobbler crisp

peaches with a crispy topper cobbler

What Course Is peach cobbler crisp?

peach cobbler crisp is for Dessert.


How Long Does peach cobbler crisp Recipe Take To Prepare?

peach cobbler crisp takes 10 minutes to prepare.


How Long Does peach cobbler crisp Recipe Take To Cook?

peach cobbler crisp takes 15 minutes to cook.


How Many Servings Does peach cobbler crisp Recipe Make?

peach cobbler crisp makes 20 servings.


What Are The Ingredients For peach cobbler crisp Recipe?

The ingredients for peach cobbler crisp are:

4 cups of canned peaches
1 egg
4 great value cinnamon graham crackers
1/4 cup skim milk
regular sugar
heart healthy bisquick
2 great value peaches and cream oatmeal
cinnamon
butter flavored cooking spray


How Do I Make peach cobbler crisp?

Here is how you make peach cobbler crisp:

drain canned peaches, cut into small pieces, place in 13x9 dish. sprinkle with cinnamon and spray with cooking spray. in a seperate bowl mix egg, milk, bisquick, sugar and 2 packets of oatmeal, add four shakes of cinnamon. mix welland let set for 3minute so oats swell up a little, pour over peaches. crumble crackers in small crumbs and sprinkle over dish, then spray with cooking spray. Bake for 15 minutes or until looks firmServing Size: makes 20 square baked in a 13x9 dishNumber of Servings: 20Recipe submitted by SparkPeople user JOYOUS98.


What's The Nutritional Info For peach cobbler crisp?

The nutritional information for peach cobbler crisp is:

  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 86.7
  • Total Fat: 1.2 g
  • Cholesterol: 9.4 mg
  • Sodium: 68.1 mg
  • Total Carbs: 18.6 g
  • Dietary Fiber: 1.1 g
  • Protein: 1.6 g

What Dietary Needs Does peach cobbler crisp Meet?

The dietary needs meet for peach cobbler crisp is Low Fat


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