The recipe Peppermint Divinity

Made From Scratch Recipes

Peppermint Divinity recipe is a Dessert meal that takes 145 minutes to make. If you enjoy for Dessert, you will like Peppermint Divinity!

Peppermint Divinity

Peppermint Divinity Recipe
Peppermint Divinity

What Course Is Peppermint Divinity?

Peppermint Divinity is for Dessert.


How Long Does Peppermint Divinity Recipe Take To Prepare?

Peppermint Divinity takes 25 minutes to prepare.


How Long Does Peppermint Divinity Recipe Take To Cook?

Peppermint Divinity takes 145 minutes to cook.


How Many Servings Does Peppermint Divinity Recipe Make?

Peppermint Divinity makes 36 servings.


What Are The Ingredients For Peppermint Divinity Recipe?

The ingredients for Peppermint Divinity are:

4 C. granulated sugar
1 C. light corn syrup
3 Large egg whites
1 1/2 tsp. peppermint extract
6 drops red food coloring


How Do I Make Peppermint Divinity?

Here is how you make Peppermint Divinity:

Oila 9- by 9- inch pan and a spoon and set aside. Combine the sugar and corn syrup in a medium saucepan with 3/4 C. water and cook over medium heat until the mixture reaches 260 degrees F on a candy thermometer, about 20 minutes. Beat the egg whites to stiff peaks in a large bowl using an electric mixer set on medium-high speed. Reduce speed to medium and slowly pour the sugar mixture into the egg whites. Add the peppermint and continue to beat until the mixture is very thick and fluffy, about 12 minutes. Immediately transfer to the prepared pan and smooth using the back of the oiled spoon. Dot the divinity surface with red food coloring and drag a skewer through to create a marbled effect. Let stand at room temperature until firm, about 2 hours. Slice into 1-inch squares.Number of Servings: 36Recipe submitted by SparkPeople user TAWNY1477.


What's The Nutritional Info For Peppermint Divinity?

The nutritional information for Peppermint Divinity is:

  • Servings Per Recipe: 36
  • Amount Per Serving
  • Calories: 114.2
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 11.0 mg
  • Total Carbs: 29.5 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.3 g

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